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| Organization Name | Grant Name | Grant Amount | Grant Cycle | Region |
Faith in Place | Austin Fresh and North Lawndale Fresh | $150,000.00 | 2024 | Chicago Area |
For the Faith Community Action partnership with Stone Temple Missionary Baptist Church to advance North Lawndale’s Quality of Life Plan by supporting community health and building the local economy. Fruit trees will be planted at the neighborhood greenspace, James Stone Freedom Square, and a licensed shared kitchen will be completed to provide nutrition classes and food entrepreneurial opportunities to local residents. | ||||
Food Access Project | Austin Fresh and North Lawndale Fresh | $100,000.00 | 2024 | Chicago Area |
For the Food is Medicine Delivery Pilot for People with Chronic Disease, in collaboration with Mt. Sinai Hospital, which will connect the healthcare system with the local charitable food infrastructure to provide deliveries of medically-tailored groceries and supplemental produce to food-insecure neighbors managing chronic health conditions in North Lawndale. | ||||
Young Men’s Educational Network (YMEN) | Austin Fresh and North Lawndale Fresh | $450,000.00 | 2024 | Chicago Area |
Continuing support for the North Lawndale Garden to Table Pipeline and the operation of its food and distribution hubs that distribute locally grown produce, prepared meals, and donated/rescued food reaching North Lawndale’s most isolated residents. | ||||
Animal Agriculture Reform Collaborative (Fiscal Sponsor: Multiplier) | Good Food Policy Program | $10,000.00 | 2024 | National |
To build a broad, powerful base of organizations across the country from the environmental, independent farmer, sustainable food, labor, civil rights, and animal welfare movements to jointly challenge corporate control of the food system and advocate for better U.S.-based agricultural policies. | ||||
Food Chain Workers Alliance | Good Food Policy Program | $10,000.00 | 2024 | National |
To continue their work and build capacity to introduce and center worker voices in local, state, and national policy campaigns in health and safety standards, members' opposition of the Farm Workforce Modernization Act, and continued development and implementation of food procurement policies as part of the Good Food Purchasing Program. | ||||
National Family Farm Coalition | Good Food Policy Program | $20,000.00 | 2024 | National |
To pay for activities required to elevate the voice and priorities of our members who primarily live in rural America, advocate for policy changes that enrich their lives, and raise the profile of community-based and controlled food systems. | ||||
Government Accountability Project | Good Food Policy Program | $10,000.00 | 2024 | National |
To enhance overall food integrity by facilitating truth-telling, accountability, and fairness to safeguard food, curtail farm animal abuse, and challenge economic exploitation of farmers and migrant workers through their support of enhanced and modernized corporate whistleblower protections for the agriculture industry. | ||||
National Young Farmers Coalition | Good Food Policy Program | $10,000.00 | 2024 | National |
To create a cohort of young farmers trained to become leaders ready to bring their political know-how home to their agricultural communities, resulting in an expanded network equipped to serve as mentors, advocates, technical assistants, and public officials, resourced to serve without sacrificing their vital work as farmers and land stewards. | ||||
Funders for Regenerative Agriculture (Fiscal Sponsor: Regenerative Agriculture Foundation) | Good Food Policy Program | $20,000.00 | 2024 | National |
To move towards collaborative action for a network of 60 diverse members, including creating a Communications & Media studio, a grassroots policy strategy at the national and state level, a Financing the Transition strategy, a comprehensive Tracking the Field initiative, and Research series. | ||||
Rural Coalition | Good Food Policy Program | $30,000.00 | 2024 | National |
To advance community-based development in rural, persistently poor communities, expand equity in farm and food programs, and transform systems of inequity in USDA and its programs and services to yield foundational changes in Farm Bill legislation, making more resources available to family-sized farmers and rural communities. | ||||
